PROJECTS

We have several projects in the food service field under our management.

Farm, Forage, Retail Supplies, Demonstration Kitchens, Event Spaces, Market, Tavern, Casual Restaurants, Fine Dining Restaurants, Pop-up events, Guest Chef Events, Cocktail Bars, Wine Programs.

We are often tasked with bringing an owners vision to a reality, as well as evaluating the market and financial viability of new ventures. We have helped build and develop many passion projects into profitability while retaining an owners unique vison. We often invest financially into people and projects that we find innovative or important to the local area food business ecosystem.